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A Little Ray of Sunshine

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A Little Ray of Sunshine

Or rather, a rainbow. Sure to put a smile on anyone’s face.

The nozzle is a 1M. Paint a stripe of red, orange, yellow, green, blue and violet gel colouring inside the piping bag, to each point of the star nozzle. Fill with white buttercream, pipe in a swirl, et voila, RAINBOWS!

Mummy Bear x

Sprinkle, sprinkle, little star

Sprinkle, sprinkle, little star

Comic Relief challenge bake #4: Sprinkle Bear-y cakes .

They are made using the recipe for Sticky Confetti Cakes from the Great Comic Relief Bake Off book, but in cupcake form. (Because EVERYTHING is better in miniature. Except bank balances.)

If you haven’t tried baking sprinkles inside your cake batter, do it. Ridiculously easy and instant multi-coloured polkadots. Awesome!

Mummy Bear x

Love is in the air. Or rather, the acrid smell of burnt sugar is.

Daddy Bear and I don’t ‘do’ Valentines day. His argument is that he doesn’t need to have an overly commercialised day to remind him to buy flowers and tell me that he loves me. Which would be fine, if I got flowers on other days.

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But having discovered the amazing idea from ‘Stockpiling Moms’ of melting candy canes to make hearts, I decided I was going to bake him some bear-y cakes this year. However, (and I am ridiculously embarrassed to admit this) STUPIDLY I never considered the 250 degrees could mean Fahrenheit, and set my oven to 220 Celsius for ten minutes. This is what my candy canes looked like after 120 seconds:

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FAIL. Much anger ensued, and after peeling the candy canes off the baking tray, they looked like this.

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I did feel much better having beaten the life out of them with a pestle. Nevertheless, I was determined to make SOME sort of bear-y cake for Daddy Bear, if only to stop him from laughing at the hideous baking disaster that was the candy canes. This is what he ended up with:

Image They are vanilla bear-y cakes, topped with the crushed candy canes and then a white chocolate and peppermint two tone butter cream (in a vain attempt to still have some recognisable form of candy cane on the cake!).

The butter cream was definitely the BEST part of cake.

180g unsalted butter,

100g melted white chocolate,

300g of icing sugar

1 tsp pepper mint essence.

Beat in a bowl with an electric hand mixer until light and fluffy. Paint a stripe of red gel food colouring down the inside of a disposable piping bag with a large round nozzle in, and then fill up with buttercream. Pipe in swirls on top of your cake.

So there you are Daddy Bear, this is from me to you, on nearly valentines day, from the bottom of my arse. I would say heart, but my arse is much bigger.

Mummy Bear x

1-UP!

1-UP!

These were another item which Big Bear had requested for his party. However, I was making these after a full day at work on two hours sleep, (thanks to Baby Bear) so it’s safe to say they are not the most complex or beautifully finished bear-y cakes I have ever made! Which is just as well, seeing as they got well a truly bashed about in Daddy Bear’s rally driving attempt to get to the party in time.

The 1-UP! cupcakes were made using a simple vanilla batter in white paper cases filled slightly fuller so the made a dome shape on top of the cake. They were then spread with green vanilla buttercream using a butter knife, and topped with 3 white chocolate buttons each. I used a edible black ink pen to draw the two eyes on each paper case after decorating it, and then breathed a sigh of relief as yet another party snack was finished!

Mummy Bear x

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